Natural Olive Butter

Description

Olive Butter 

Botanical Name: Olea europaea.

This soft butter is made from the pure oil which is put through a fractionating process to separate the fatty acids, then hydrogenated to solidify the oil into a butter. The feel and behaviour of Olive Butter is similar to that of Shea butter (Butyrospermum parkii).

Available in 100g, 250g and 450g sizes

Supplied in a sturdy white plastic tub with airtight screw cap to keep the product fresh

This product has not been tested on animals

Keep away from eyes and out of reach of children

A patch test is always advised before use to see if your skin is sensitive to the product

Store in a cool dry area (out of direct sunlight)

Use within 6 months of opening

For External Use only (Do NOT consume)